Land Ocean Roseville Dinner
Creamy garlic cheese spread
With housemade potato chips
Oysters on the Half Shell
Half dozen with citrus mignonette
Crispy peppers, onions and cayenne aioli
Grilled Artichoke (Seasonal)
Brandy peppercorn sauce and béarnaise
House made cocktail sauce
Cayenne aioli and dill vinaigrette salad
Mango, avocado, macadamia nuts and peanut sauce
Jalapeño slaw and teriyaki glaze
Serrano chilis and grilled baguette
Bacon-Jalapeño Mac and Cheese
Four cheese mac with fresh jalapeños
Chef created special always under 450 calories
Sautéed spinach, cilantro rice, chipotle mango sauce and pineapple salsa
Twin 6oz Cold Water Lobster Tails
Sautéed broccolini, herb butter and coconut jasmine rice
Wasabi rice, avocado, mango, edamame, cucumber, masago, Sriracha aioli and soy ginger drizzle
Cilantro rice, avocado, pico de gallo, mango, cucumber, sweet peppers and cilantro dressing
Macadamia Nut Crusted Chilean Sea Bass
Coconut jasmine rice, broccolini and soy-ginger glaze
Wood Fired Rotisserie Chicken
Rocky’s All Natural Chicken, grilled asparagus, mashed potatoes and chicken jus
Cilantro rice, bell peppers, mushrooms, onions, broccolini, carrots, snow peas and crispy wonton strips
6oz filet mignon and 6oz lobster tail, twice baked potato skillet, grilled asparagus and béarnaise
8oz teriyaki Wagyu top sirloin, 3 tempura prawns, coconut sauce and mashed potatoes
Teriyaki Wagyu Top Sirloin
8oz cut, mashed potatoes, sautéed mushrooms and grilled asparagus
14oz cut, mashed potatoes, onion ring, sautéed mushrooms, grilled asparagus and steak butter
8oz cut, twice baked potato skillet, sautéed mushrooms and grilled asparagus
16oz cut, mashed potatoes, sautéed mushrooms and grilled asparagus
16oz cut, crispy onion strings, chipotle butter, twice baked potato skillet, sautéed mushrooms and asparagus
Romaine, mandarins, red bell peppers, crispy wonton strips, cashews, avocado and sesame-scallion dressing
Romaine, bacon, egg, blue cheese crumbles, roasted corn salsa, ranch dressing and tortilla strips
Mixed greens, apples, almonds, pickled ginger, mango and wasabi vinaigrette
Thai Noodle Wagyu Sirloin
Napa cabbage, romaine, mint, mango, avocado, carrots, peanuts and spicy peanut dressing
Crisp lettuce, red onion, pickle and tomato
Crispy onion strings, bacon, sharp cheddar cheese and BBQ sauce
Sweet caramelized onions and gruyere cheese
Sharp cheddar cheese, bacon, caramelized onions, guacamole, roasted garlic and habanero aioli
Crisp lettuce, red onion, tomato and blue cheese dressing
Portobello Mushroom Sandwich
Roasted red peppers, artichoke hearts, lemon-basil aioli and fresh mozzarella
Smokey bacon, crisp lettuce, tomato and garlic aioli on grilled sourdough
Slow roasted prime rib sliced thin with melted gruyere cheese
Creamy garlic cheese spread
With housemade potato chips
Oysters on the Half Shell
Half dozen with citrus mignonette
Crispy peppers, onions and cayenne aioli
Grilled Artichoke (Seasonal)
Brandy peppercorn sauce and béarnaise
House made cocktail sauce
Cayenne aioli and dill vinaigrette salad
Mango, avocado, macadamia nuts and peanut sauce
Jalapeño slaw and teriyaki glaze
Serrano chilis and grilled baguette
Bacon-Jalapeño Mac and Cheese
Four cheese mac with fresh jalapeños
Chef created special always under 450 calories
Sautéed spinach, cilantro rice, chipotle mango sauce and pineapple salsa
Twin 6oz Cold Water Lobster Tails
Sautéed broccolini, herb butter and coconut jasmine rice
Wasabi rice, avocado, mango, edamame, cucumber, masago, Sriracha aioli and soy ginger drizzle
Cilantro rice, avocado, pico de gallo, mango, cucumber, sweet peppers and cilantro dressing
Macadamia Nut Crusted Chilean Sea Bass
Coconut jasmine rice, broccolini and soy-ginger glaze
Wood Fired Rotisserie Chicken
Rocky’s All Natural Chicken, grilled asparagus, mashed potatoes and chicken jus
Cilantro rice, bell peppers, mushrooms, onions, broccolini, carrots, snow peas and crispy wonton strips
6oz filet mignon and 6oz lobster tail, twice baked potato skillet, grilled asparagus and béarnaise
8oz teriyaki Wagyu top sirloin, 3 tempura prawns, coconut sauce and mashed potatoes
Teriyaki Wagyu Top Sirloin
8oz cut, mashed potatoes, sautéed mushrooms and grilled asparagus
14oz cut, mashed potatoes, onion ring, sautéed mushrooms, grilled asparagus and steak butter
8oz cut, twice baked potato skillet, sautéed mushrooms and grilled asparagus
16oz cut, mashed potatoes, sautéed mushrooms and grilled asparagus
16oz cut, crispy onion strings, chipotle butter, twice baked potato skillet, sautéed mushrooms and asparagus
Romaine, mandarins, red bell peppers, crispy wonton strips, cashews, avocado and sesame-scallion dressing
Romaine, bacon, egg, blue cheese crumbles, roasted corn salsa, ranch dressing and tortilla strips
Mixed greens, apples, almonds, pickled ginger, mango and wasabi vinaigrette
Thai Noodle Wagyu Sirloin
Napa cabbage, romaine, mint, mango, avocado, carrots, peanuts and spicy peanut dressing
All Burgers and Sandwiches served with a choice of hand cut fries, potato chips or side salad
Crisp lettuce, red onion, pickle and tomato
Crispy onion strings, bacon, sharp cheddar cheese and BBQ sauce
Sweet caramelized onions and gruyere cheese
Sharp cheddar cheese, bacon, caramelized onions, guacamole, roasted garlic and habanero aioli
Crisp lettuce, red onion, tomato and blue cheese dressing
Portobello Mushroom Sandwich
Roasted red peppers, artichoke hearts, lemon-basil aioli and fresh mozzarella
Smokey bacon, crisp lettuce, tomato and garlic aioli on grilled sourdough
Slow roasted prime rib sliced thin with melted gruyere cheese
Reservations
Menu