Land Ocean Folsom Brunch Menu

Two eggs, sausage gravy and country potatoes.

Crab cakes, mango hollandaise, poached eggs, sweet pepper relish and country potatoes.

Toasted Brioche bread caramelized in crème brulee batter and crispy bacon.

Three egg skillet, country potatoes, gruyere cheese, cheddar cheese and sourdough toast.

One beef tenderloin benedict and one crab cake benedict with country potatoes.

Sautéed mushrooms, poached eggs, brandy peppercorn sauce, béarnaise and country potatoes.

Canadian bacon, poached eggs, hollandaise and country potatoes.

Three egg skillet, sautéed spinach, mushrooms, tomatoes, country potatoes, gruyere cheese, cheddar cheese and sourdough toast.